{"id":432,"date":"2025-07-14T14:31:13","date_gmt":"2025-07-14T14:31:13","guid":{"rendered":"http:\/\/www.pferdebuecher.net\/?p=432"},"modified":"2025-07-18T11:06:48","modified_gmt":"2025-07-18T11:06:48","slug":"extra-creamy-mashed-potatoes","status":"publish","type":"post","link":"http:\/\/www.pferdebuecher.net\/index.php\/2025\/07\/14\/extra-creamy-mashed-potatoes\/","title":{"rendered":"Extra Creamy Mashed Potatoes"},"content":{"rendered":"

Here I’ll share some simple tips and tricks for making the creamiest mashed potatoes ever!<\/strong><\/p>\n

If you’re looking for an easy mashed potato recipe that actually<\/em> comes out creamy, that you don’t need any special ingredients or equipment to make, then you’ve stumbled across the right place. Follow me…<\/p>\n

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Creamy Mashed Potato Ingredients<\/h2>\n

As you can imagine, the ingredients list for this recipe is pretty small. I’ve put the recipe card with all the measurements in the recipe card, but let me just provide a little explanation of each ingredient first:<\/strong><\/p>\n